BUDDHA'S CUP MEDIA and "IN THE NEWS":
"Coffee Flavor Runs Pure in Big Island Family Business"
In 10 years Coleman and Ochoa have worked to distinguish themselves by producing single-estate-grown coffees that can be distinguished by their flavors, one from the next. "Why would you want to mix it?".
Article written 2/28/14 by Erika Engle for the Honolulu Star Advertiser
Michelle M. Winner, President of the IFWTWA (International Food and Wine Travel Writers Association) and Member of both SPJ (Society of Professional Journalists) and SATW (Society of American Travel Writers) has written a wonderful article about Buddha's Cup in the online travel magazine, AFAR-America's Best Travel Magazine. Michelle writes: "The best Kona coffee I have ever tasted. EVER!"
For Enlightened Beans: Buddha's Cup Kona Coffee
See What Buddha's Cup Customers Say About Us!
Buddha's Cup- For Enlightened Beans