Buddha’s Sanctuary is committed to a healthy bio-diverse ecosystem from seed to cup and
represents five Estate coffee labels, each with a unique flavor and roast.
Also, check out our Teas, Honey, Merchandise, and More!
Since our Ohana debuted Buddha’s Cup coffee in 2004 we have grown to five Single Estates on over 80 acres. We are extremely grateful for your Aloha Spirit and support over the years. You give us the opportunity to do what we love best, producing High Mountain Hawaiian Grown Kona Coffee from seed to cup!
Our Buddha’s Cup family produces High Mountain Grown 100% Kona Coffee and Tea on the Big Island of Hawaii. Come visit us on your next trip to Hawaii and experience our Five-Farm Plantation Visitor Center with a Unique Plantation Tour.
Like a fine varietal wine, we want you to experience and taste their distinctive flavors. Wine has 400 distinct ‘characteristics’ for your palette, yet coffee has 800. So if you think wine tastings are interesting and complex, enjoy the fun in our tasting room!
The term “Estate Grown 100% Kona” means the coffee beans are from one Single Estate farm on which is grown and graded as: Extra Fancy, Fancy, #1, Prime or Peaberry Grades according to their size, shape, moisture content and number of defects.
The unique terroir (Aina) on each of our five farms on over 100 acres contributes to the flavor at each of our Single Estates. The elevation and rainfall, shade grown (under Macadamia Nut or Ohia trees), or in full sun produce a variety of the highest quality Kona Coffee(s).
The “Peaberry” bean is unique and sought after because it only represents 5-7% of the entire crop-it has up to 50% more caffeine and is considered the “Champagne!”
