Imagine the moment someone lifts the lid off a carefully assembled package and the warm, roasted fragrance of Hawaiian coffee rises to greet them. That first breath is the beginning of a genuinely memorable gift. If you are building Kona coffee gift sets and wondering what to include for the perfect package, you have come to the right place. This guide walks you through every layer of a thoughtful Hawaiian coffee gift, from choosing the right 100% Kona beans to selecting the accessories, food pairings, and personal touches that transform a bag of coffee into something extraordinary.
Coffee lovers deserve more than a generic grocery-store bag tied with a ribbon. The person on your gift list deserves a Kona coffee gift basket that reflects the specific, extraordinary place this coffee comes from. And the person giving the gift deserves a clear roadmap so the final package lands exactly right.
We are Buddha's Cup, a family-run Kona coffee farm located on the slopes of Hualalai in Holualoa, Hawaii. We grow, harvest, and roast our own coffee here on the Big Island, and we have been helping visitors and customers find the perfect Hawaiian coffee gift for many years. By the time you finish reading this guide, you will know exactly what belongs in a Kona coffee gift set, how to choose the right coffee for each recipient, which Hawaiian add-ons earn their spot in the box, and how to present everything in a way that feels as warm as the island that inspired it.
We will cover the anatomy of a great gift set layer by layer, walk through how to match coffee roasts and products to specific recipients, and show you everything we offer here at Buddha's Cup to help you build that perfect package, whether you are shopping for a coffee enthusiast, a curious beginner, a corporate group, or someone who simply deserves a little piece of aloha in their mailbox.
Why Kona Coffee Makes the Ideal Gift
Not every premium coffee earns the same reputation as a gift. Some single-origin coffees are beloved by specialists but intimidating or too intense for the average coffee drinker. Some gift-worthy coffees look beautiful but taste unremarkable. Kona coffee occupies a rare and fortunate position: it is genuinely world-class, it is rooted in a specific and emotionally resonant place, and it is approachable enough for almost any palate. Those three qualities together are exactly what a great gift coffee needs.
The Story Behind the Bean: What Kona Coffee Actually Is
Kona coffee grows only in two districts on Hawaii's Big Island: North Kona and South Kona. That geographic specificity is not marketing language. It is a legal and agricultural reality. The combination of volcanic soil, afternoon cloud cover rolling in from the ocean, tropical sunshine in the morning, and consistent elevation creates a microclimate that cannot be replicated anywhere else on earth. When you give someone a package of Kona coffee, you are giving them a small piece of a very specific, very beautiful piece of land.
Holualoa, where Buddha's Cup is located, sits at approximately 1,400 feet above sea level on the slopes of Hualalai. The village itself is one of the oldest coffee-growing communities in the Kona district. Afternoon mists cool the trees daily, and the porous volcanic soil drains perfectly while holding just enough moisture to keep the roots fed. The result is a coffee cherry that develops slowly and sweetly, concentrating flavors that reflect the land itself. When you shop for a Kona coffee gift set, understanding that the coffee inside represents a curated assortment of high-quality beans sourced from these specific lush slopes helps you communicate that story to whoever receives the gift.
Place matters enormously in a gift. A bottle of wine from a named vineyard carries more meaning than a generic bottle from a faceless winery. The same principle applies here. Kona coffee grown and roasted at a specific farm, like ours, tells a story the recipient can trace back to real soil, real farmers, and a real harvest season. That story is part of what they are drinking every morning. To understand more about our approach to farm-to-table coffee, we encourage you to explore that philosophy in greater depth.
The Flavor Profile That Makes Kona Universally Appealing
Kona coffee is famous for being bright but balanced. It carries a natural sweetness that does not need sugar to come through. Common tasting notes include milk chocolate, stone fruit, brown sugar, and a gentle nuttiness that some people associate with macadamia. The acidity is present but not aggressive. The finish is clean and smooth rather than bitter or harsh. This combination of qualities is not an accident. It is the terroir expressing itself.
What makes Kona especially well-suited to gifting is that it has enough character to feel genuinely special while remaining balanced enough to be widely enjoyed. Someone who drinks their coffee black and appreciates nuance will find layers to explore. Someone who takes their coffee with cream and a little sugar will find the sweetness and smoothness they love without any of the bitterness they typically mask. That range of appeal is rare in specialty coffee, and it is one of the most important reasons Kona works for almost any recipient on your gift list.
Compare that to some other beloved single origins. A natural-processed Ethiopian coffee can be absolutely stunning but polarizing, with intense fruit notes that some people find confusing or even off-putting if they are not expecting them. A Sumatran coffee is deeply earthy and bold in ways that dedicated fans love but newcomers sometimes find overwhelming. Kona sits in a sweet middle ground that welcomes everyone without compromising on quality. It is worth exploring the health benefits of Kona coffee as well, which add another dimension to its appeal as a thoughtful gift for someone who cares about what they put in their body.
The Cultural Weight of Giving Something Hawaiian
Aloha is more than a greeting. It is a philosophy of generosity, presence, and genuine human connection. When you give a Kona coffee gift set, you carry a little of that philosophy with you into the package. Mass-market gifts, no matter how attractively assembled, cannot replicate the warmth that comes from something grown in a specific place by specific people who care deeply about their land and their craft.
There is an important distinction between a souvenir and a meaningful gift. A souvenir says "I went somewhere and bought this." A meaningful gift says "I thought about you, I chose something worth your time, and I wanted you to have a genuine experience." A well-assembled Kona coffee gift set, built around freshly roasted 100% Kona coffee and thoughtfully chosen island treats presented in a way worthy of the person receiving it, lives firmly in the second category.
Coffee from Buddha's Cup comes with a human story. When you purchase from us, you are not buying from a faceless distributor. You are buying from the farm. We planted these trees, we tend them through every season, we pick the cherries by hand, and we roast the beans ourselves. That story travels with every bag we pack, and when someone opens a gift from our farm, they receive not just great coffee but the warmth of an actual place and actual people. If you enjoy thinking about the broader cultural ritual of sharing Hawaiian beverages with the people you love, you might also appreciate reading about celebrating with Hawaiian teas and what that tradition means here on the Big Island.
The Anatomy of a Perfect Kona Coffee Gift Set
Think of a great Kona coffee gift set the way you would think of a great meal. There is a centerpiece, there are supporting elements, there are textures and flavors that complement each other, and there is a presentation that makes the whole thing feel intentional rather than assembled at random. Every layer of the gift serves a purpose. When each layer does its job well, the result is a package that someone will remember long after they have finished the last cup.
Here is the blueprint we recommend, built from years of assembling Hawaiian coffee gifts and listening to what our customers and farm visitors respond to most enthusiastically.
The Coffee: Your Non-Negotiable Centerpiece
Everything else in the gift set supports the coffee. The coffee is never optional, never an afterthought, and never something to cut corners on. Start with 100% Kona coffee, not a blend. This is the single most important decision you will make when building a Kona coffee gift set.
Hawaii law allows coffee to be labeled as a "Kona blend" when it contains as little as 10% actual Kona beans. The remaining 90% can be coffee from anywhere in the world. That is not what your recipient deserves. For premium gifting, the packaging should clearly state "100% Kona Coffee," and ideally it should include the estate or farm name, the district within Kona, and a roast date. When you give a Kona coffee gift, the person receiving it should be drinking the real thing in every sip.
Quantity is a meaningful signal in a gift. A 7-ounce bag of freshly roasted 100% Kona is a thoughtful and generous starter, especially paired with other items in the set. A full pound communicates abundance and signals that you wanted them to truly explore the coffee rather than ration it. If your budget allows, consider including two smaller bags of different roast levels rather than one large bag of a single roast. This approach gives the recipient the experience of tasting Kona across its full expressive range.
Speaking of roast levels: a light roast preserves the most origin character and delivers brighter, fruitier, more nuanced flavors. A medium roast is the most universally loved option for gifting because it balances sweetness, body, and brightness in a way that almost everyone finds approachable and enjoyable. A dark roast brings out deeper, bolder, more chocolatey qualities and is an excellent choice for people who love espresso or who drink their coffee with milk. Knowing which roast level to choose depends on knowing your recipient, and we will cover that in more detail in the next section.
Freshness is not negotiable. Coffee has a peak window, and beans roasted two weeks ago at a Hawaiian farm will outperform a bag that has been sitting in a supermarket display for months. When you buy from a small farm like Buddha's Cup, you are getting coffee that was roasted specifically for the order. That freshness is part of the gift. Pairing a full pound of freshly roasted Kona with the right storage accessory ensures the recipient can enjoy every last cup at its best.
The Functional Accessory: Something They Will Use Every Morning
A bag of coffee alone is a lovely gesture. A bag of coffee paired with a meaningful accessory becomes a ritual. The accessory is what transforms the gift from a one-time experience into a daily reminder of the person who gave it. That daily touchpoint is worth every dollar you invest in it.
The most reliable accessory choices for a Kona coffee gift set include a quality ceramic mug, a coffee storage canister, a coffee scoop, or a pour-over dripper. Each one has a distinct personality and suits a different type of recipient.
A ceramic mug with Hawaiian artwork or a clean, beautiful design that reflects the island aesthetic is one of the most satisfying additions to any coffee gift set. It is immediately useful, visually appealing, and every time the recipient reaches for it in the morning, they think of the gift and the giver. Hawaiian-print mugs are especially popular here at Buddha's Cup because they carry the visual warmth of the island into someone's daily routine.
An airtight storage canister, such as an Airscape-style container, is a gift for the coffee itself. Properly sealed coffee stays fresher longer, and the recipient gets to enjoy every bag at its peak. A stainless steel coffee scoop is a small but surprisingly satisfying addition. It feels intentional and professional in a way that a measuring spoon from the kitchen drawer never quite does. For the more enthusiastic home brewer on your list, a pour-over dripper opens up a whole new dimension of coffee exploration.
Budget-conscious gift-givers should know that an accessory does not need to be expensive to be meaningful. A well-chosen fifteen to twenty dollar mug alongside a bag of exceptional 100% Kona coffee outperforms a mediocre gift box packed with cheap filler. When you can, match the accessory to the recipient's known brewing method. A press pot lover will appreciate a coarser grind and a thermal carafe. An espresso drinker will love a finely ground espresso roast and a beautiful demitasse. These small acts of paying attention make a gift feel genuinely considered. For more inspiration on thoughtful items that complement a coffee experience, take a look at our thoughts on collectible caffeine treats as gifts.
The Sweet Complement: Flavor Pairings That Belong in the Box
Coffee is best understood alongside food. A thoughtfully chosen pairing does not compete with the coffee. It deepens the experience by drawing out flavors in both the food and the brew that neither would reveal on their own. Including one or two carefully selected sweet items in your Kona coffee gift set adds warmth and creates an immediate occasion for enjoyment the moment the box is opened.
The key word is restraint. One or two items, not five. The coffee must remain the star. If the gift set looks like a dessert basket with coffee along for the ride, you have tipped the balance in the wrong direction. Keep the sweet accompaniments in a supporting role.
Macadamia nut cookies and shortbread are reliable, crowd-pleasing choices that mirror the natural nutty notes in Kona coffee beautifully. Biscotti works well because it is traditionally served alongside coffee and communicates a certain elegance without being fussy. Macadamia truffles are an especially sophisticated addition: the natural richness of macadamia complements Kona's own flavor profile in a way that feels almost inevitable. If you want to understand more about why these flavors work together so well, our piece on Kona coffee and macadamia truffles goes into genuine depth on the subject.
Hawaiian rum cake is a signature Buddha's Cup offering and one of our most beloved pairings with freshly brewed Kona. The cake is rich, moist, and carries the warmth of tropical flavors in a shelf-stable format that ships beautifully. Opening a box of Kona coffee alongside a rum cake creates an immediate experience: brew the coffee, slice the cake, sit down, and slow down. That is exactly what a great gift should do. You can learn more about what makes this item so special by reading about Hawaiian rum cake and its place in the Hawaiian culinary tradition.
Hawaiian honey, particularly lehua or macadamia blossom varieties, is another addition worth considering. A small jar of raw Hawaiian honey alongside a bag of Kona coffee gives the recipient a beautiful way to sweeten their cup while staying completely within the Hawaiian ingredient story. It is a thoughtful touch that feels local and personal without taking attention away from the coffee itself. For those interested in understanding how pairings like these create lasting sensory memories, our guide to pairing Kona coffee with desserts offers a wonderful framework.
One practical note: if your gift set includes baked goods, label allergens clearly. Macadamia nuts, gluten, dairy, and eggs are common ingredients in Hawaiian baked goods. Making sure your recipient knows what is in the box is a small act of care that makes a big difference.
Choosing the Right Kona Coffee for Your Gift Set
Walking into a coffee market or browsing an online store for Kona coffee can feel overwhelming. The price range is wide. The labels use different terminology. Some bags claim to be Kona but are priced suspiciously low. Knowing what to look for protects you as the gift-giver and guarantees the recipient actually receives something worth celebrating. Here is how to make a confident, informed choice.
100% Kona vs. Kona Blends: Why the Label Matters
This is the most important distinction to understand before you spend a single dollar. Hawaii state law permits coffee labeled "Kona blend" to contain as little as 10% actual Kona beans. The other 90% is typically sourced from Central America, South America, or other coffee-producing regions. Some of those coffees are perfectly decent. None of them are Kona. If the recipient opens your gift expecting the genuine experience of Hawaiian-grown coffee and they are drinking a 10% blend, the gift has not delivered on its promise.
For gifting, always choose clearly labeled 100% Kona Coffee. The packaging should state this explicitly. Look also for the estate or farm name, the specific Kona district if listed, and ideally a roast date. Estate transparency is a good sign. Farms that are proud of their product tell you exactly where the coffee comes from.
Price is a useful but imperfect guide. Genuine 100% Kona is expensive because it is labor-intensive to grow and harvest on steep volcanic slopes, and because supply is naturally limited by the specific geography that makes it special. If you encounter Kona coffee priced significantly below what you would expect from a premium specialty coffee, treat that as a warning sign. Verification comes from reading the label carefully, looking for CTAHR certification markers where available, researching the roaster's reputation, and buying directly from farms when possible. Our Kona coffee buyer's guide walks through the full process of evaluating and selecting genuine Kona with confidence.
Roast Profiles: Matching the Coffee to the Recipient
Once you have confirmed you are buying 100% Kona, the next decision is roast level. This is where knowing your recipient makes an enormous difference in the success of the gift.
A light roast preserves the most of Kona's natural origin character. The flavors tend toward citrus, stone fruit, floral notes, and a bright, lively acidity that specialty coffee enthusiasts find deeply rewarding. If the person on your list follows coffee roasters on social media, owns a scale and a gooseneck kettle, and uses words like "terroir" in conversation, a light or light-medium roast is probably their preferred territory. Give them something that challenges and rewards their palate.
A medium roast is the safest and most universally successful choice for gifting when you are not certain of the recipient's preferences. The flavor is balanced, the sweetness is present, the acidity is gentle, and the body is satisfying without being heavy. Medium roast Kona is the version that tends to convert people who have never understood what all the fuss is about specialty coffee. It is approachable and excellent at the same time, which is a rare combination in any food or beverage category.
A dark roast produces a bolder, more intense cup with deeper chocolate and caramel notes and reduced acidity. For espresso lovers, for people who drink their coffee with generous amounts of cream and sugar, or for anyone who prefers a punchy, warming cup, dark roast Kona is the right answer. An espresso roast is a wonderful choice for gift recipients who own an espresso machine or a Moka pot and want to experience what Kona tastes like pulled as a shot or used in milk-based drinks.
When in doubt, medium roast. When you know their preference, honor it. That act of paying attention to what someone actually enjoys is part of what makes a gift feel personal rather than generic.
One additional consideration is whole bean versus pre-ground. Whole bean coffee stays fresher longer because the protective outer surface of the bean slows oxidation. For a recipient who owns a grinder, whole bean is almost always the better gift. For someone who brews with a drip machine and does not own a grinder, pre-ground at the appropriate coarseness is more immediately useful. When you are unsure, include a note in the gift suggesting where the recipient can grind the coffee if they want to try it fresh, or choose a local roaster who can grind to order at the time of purchase.
Single-Estate vs. Blended Within 100% Kona
Even within the world of 100% Kona coffee, there is a meaningful spectrum. At one end, you have single-estate or single-farm lots that come from one specific piece of land during one specific harvest season. At the other end, you have regional blends that combine beans from multiple Kona farms, all of which qualify as 100% Kona but which represent a broader, more averaged flavor profile.
Both are legitimate and both can be excellent. But for gifting purposes, a single-estate Kona coffee tells a richer, more specific story. When the recipient knows they are drinking coffee grown and harvested at Buddha's Cup in Holualoa, at a specific elevation, on specific volcanic soil, in a specific season, the cup becomes a conversation. It becomes something they can trace back to a real place and real people.
This is one of the reasons we recommend including a farm card or a brief origin note in your gift set. A simple card that says something like "This coffee was grown and roasted at Buddha's Cup, a family farm in Holualoa, Hawaii, at approximately 1,400 feet above sea level on the slopes of Hualalai" gives the recipient a meaningful piece of context. It transforms their morning routine into a small act of connection with a specific place. To learn more about how coffee and other crops coexist on working Hawaiian farms like ours, our piece on coffee and tea on farms provides a fascinating behind-the-scenes perspective.
Hawaiian Add-Ons That Elevate Any Kona Coffee Gift Set
The best Kona coffee gift sets feel like a small piece of Hawaii arrived at someone's door. That sensation comes from thoughtful curation, not from cramming the box with as many items as possible. Every add-on should earn its place by contributing to the overall experience, either by complementing the coffee, providing a meaningful alternative, or deepening the Hawaiian cultural story the gift tells. Here are the additions that consistently deliver on that promise.
Mamaki Tea: The Perfect Companion for Coffee Lovers Who Want Options
Mamaki, known botanically as Pipturus albidus, is Hawaii's native herbal tea plant. We grow it right here on the farm at Buddha's Cup, which means when we include mamaki in a gift set, it comes from the same land as the coffee. That continuity of place is meaningful in a gift.
Mamaki has been used by Native Hawaiian communities for centuries for its wellness properties. Contemporary research supports its traditional reputation: mamaki is rich in antioxidants, particularly chlorogenic acids, and has been studied for its potential benefits to digestion, blood pressure, and general immune health. It is naturally caffeine-free, which makes it an ideal companion for a coffee gift set. Not everyone wants caffeine at every hour of the day. Giving someone a Hawaiian beverage they can enjoy in the evening or as a gentle afternoon break, without reaching for coffee, rounds the gift into a full-day Hawaiian beverage experience.
The flavor of mamaki tea is mild and grounding. It has a gentle earthiness, a slightly grassy quality, and a clean finish that is easy to love whether you are a dedicated tea drinker or someone who primarily drinks coffee. It is beautiful served hot with a drizzle of Hawaiian honey, and equally refreshing brewed cold and served over ice with a squeeze of citrus. Including a small package of mamaki alongside your Kona coffee transforms the gift set into something for every mood and every hour, not just the morning rush. Our tea gift packs offer a wonderful starting point if you want to explore the range of Hawaiian herbal teas we offer. And if you are interested in creating a more immersive tea experience for the recipient, our guide on building a refreshing atmosphere with Hawaiian teas offers practical and beautiful suggestions.
Hawaiian Rum Cake and Baked Goods: Edible Aloha
Buddha's Cup rum cakes are one of our most beloved products, and they have a special place in a Kona coffee gift set. These cakes are made with local flavors, have a beautiful shelf-stable shelf life that makes them ideal for shipping, and arrive looking as impressive as they taste. The combination of a rich, moist Hawaiian rum cake and a cup of freshly brewed Kona coffee is the kind of pairing that makes someone put their phone down, sit at the kitchen table, and actually enjoy a quiet moment. That is a genuinely meaningful gift.
Beyond rum cake, macadamia shortbread cookies are a natural fit. The buttery, crumbly texture and the earthy richness of macadamia nut echo the flavor notes already present in the coffee. Coconut cookies bring a tropical brightness. Coffee-flavored chocolates create a layered tasting experience where the recipient gets to explore Kona's flavor from two different angles simultaneously. Biscotti, particularly a plain or macadamia variety, is a classic coffee companion that feels elegant and intentional without being fussy.
The rule for baked goods in a coffee gift set is the same as the rule for all add-ons: restraint serves the gift better than abundance. One or two beautifully chosen baked items signal thoughtfulness. Five or six create visual clutter and shift the focus away from the coffee. Keep the coffee at the center of the story. For those who want to understand more about why coffee and baked goods are such natural partners, the culinary significance of Kona coffee in pastry and baking contexts is a topic we explore with genuine enthusiasm.
Beyond Coffee: Hibiscus Tea, Honey, and Other Hawaiian Pantry Items
Hibiscus tea, made from the dried petals of the roselle plant, is a visually stunning and deeply flavorful addition to any Hawaiian gift set. The deep ruby color of a brewed hibiscus tea is immediately striking, and the flavor, bright, tart, slightly cranberry-like, provides a beautiful contrast to the smooth sweetness of Kona coffee. For the recipient who enjoys herbal teas or who is building a broader collection of interesting beverages, hibiscus is a wonderful find. It also has a strong wellness reputation. If you want to understand more about those properties before adding it to a gift, our resource on hibiscus tea benefits covers the subject thoroughly.
Hawaiian honey is a pantry item that feels luxurious without being excessive. Lehua honey, produced by bees that feed on the blossoms of the ohia lehua tree, is white, creamy, and exceptionally rare. It carries a distinctive floral sweetness that is unlike any other honey in the world. Macadamia blossom honey has a milder, slightly nutty quality that pairs beautifully with both coffee and tea. A small jar of either variety alongside your Kona coffee gives the recipient a naturally Hawaiian way to sweeten their cup, keeping the entire gift firmly within the story of this specific place.
Other Hawaiian pantry items worth considering include small jars of Hawaiian sea salt, which is a conversation piece as much as a culinary ingredient, locally made macadamia nut butter, or a small bottle of Hawaiian vanilla extract, which works beautifully stirred into coffee or used in baking. Each of these items deepens the Hawaii story without distracting from the coffee. When in doubt, ask yourself: does this item make the recipient think of Hawaii? Does it complement the coffee rather than compete with it? If the answer to both questions is yes, it belongs in the box.
Kona Coffee Gift Sets for Every Recipient
A well-assembled Kona coffee gift set is versatile enough to work for almost anyone on your gift list. But the best versions of these gifts are tailored to the specific person receiving them. Here is how to think about building a gift set for different types of recipients.
For the Dedicated Coffee Enthusiast
Someone who is passionate about coffee already knows what Kona is. They may have tasted it before. The goal with this recipient is to give them the most authentic, highest-quality experience possible. That means a single-estate 100% Kona, ideally with a light or medium-light roast that showcases the terroir, whole bean so they can grind fresh, and a roast date that is as recent as possible. Add a thoughtful accessory they might not buy for themselves, such as a high-quality pour-over dripper, a beautiful ceramic cup, or a precision coffee scoop. Skip generic sweet accompaniments and opt instead for something genuinely interesting like a small jar of rare Hawaiian honey or a macadamia truffle with high-quality chocolate.
This recipient will appreciate an origin card more than almost anyone else. Tell them exactly where the coffee came from, what elevation, what roast date, and what tasting notes to look for. Give them something to explore and a framework for exploring it. If they have never visited the farm in person, let them know about our group coffee tastings at Buddha's Cup, where they can deepen their understanding of Kona in the place where it grows. And if they want a fully immersive educational experience, a sensory coffee garden tour offers exactly that kind of hands-on engagement with the coffee plant and the landscape.
For the Curious Coffee Drinker Who Wants to Learn
This recipient drinks coffee daily but has not yet explored the world of specialty coffee with any depth. They may not know the difference between a blend and a single-origin, and they may have never tried 100% Kona. This is an exciting gift to build because you are genuinely introducing them to something new.
Choose a medium roast 100% Kona for maximum accessibility. Consider including a beginner-friendly accessory such as a simple pour-over cone and some paper filters, along with a brief guide to brewing that explains the basics. Add a Hawaiian rum cake or macadamia shortbread for immediate enjoyment. Include an origin card that tells the story of Kona coffee in simple, compelling terms. The goal is to invite them into the world of specialty coffee through the most welcoming possible door, and Kona medium roast is exactly that door. You might also point them toward our Kona coffee buyer's guide so they can learn how to shop confidently on their own in the future.
For Corporate Groups and Bulk Gifting
Corporate gifting presents different challenges. You need something that works for a wide range of tastes, ships reliably, looks professional, and communicates genuine quality without feeling generic. Kona coffee gift sets are exceptionally well-suited to this context because the coffee itself carries an inherent prestige and geographic specificity that makes it feel curated rather than off-the-shelf.
For corporate gift sets, a medium roast 100% Kona in a consistent quantity, paired with a branded mug or a small selection of Hawaiian sweets, creates a cohesive and impressive package. Consider including a brief card that explains what 100% Kona coffee is and where it comes from, so even recipients who are unfamiliar with Kona understand the significance of what they have received.