100% Kona Christmas Coffee Cocktail

100% Kona Christmas Coffee Cocktail

This 100% Kona Christmas coffee cocktail is fast and quick to make and perfect for enjoying around the holidays! It contains a mixture of the best hawaiian coffee around plus delicious liqueurs that give it a wonderful taste. You can also add vodka or rum to this recipe to make it even boozier!

• 4 oz of Manny’s Mocha Blend Hilo Hawaiian Peaberry w/ Cinnamon and Cacao

• 1 1/2 oz amaretto liqueur

• 1 1/2 oz coffee liqueur

• 1 oz butterscotch schnapps

• 1 oz creme de cocoa

• fresh whipped cream

• grated chocolate, for garnish

DIRECTIONS

Combine this strong Manny’s mocha hilo blend coffee and liqueurs in a glass. Stir to combine and top with fresh whipped cream. Garnish with grated chocolate.

Serve warm or over ice.