Kona Gold
Hawaiian Signature Rum Cake (24 oz)
Indulge in the authentic flavors of the islands with the Kona Gold Hawaiian Signature Rum Cake, a delightful treat that captures the essence of Hawaii in every bite. Crafted with the finest ingredients, including fresh, locally sourced macadamia nuts and premium Hawaiian craft rum, this rum cake is a celebration of flavor and tradition. Perfect for any occasion, the Signature Rum Cake is as versatile as it is irresistible.
Proudly made by Kona Gold, a trusted brand synonymous with quality Hawaiian desserts, this cake is baked fresh and vacuum-sealed for long-lasting freshness. Whether shared with friends and family or gifted to loved ones, this Hawaiian rum cake is a standout choice for its exceptional taste and impeccable quality.
Single Origin
Biodynamic Farming
Women Owned
High Mountain Grown Low Acid
Kona Gold is Single Origin Single Estate high mountain shade grown Arabica Coffee under Macadamia nut trees, Ohia trees in full sun. Kona Gold winner of the Kona Cupping Crown Competition has been served in Paris and London. Kona Gold Bakery features a variety of local flavored rum cakes made with authentic Hawaiian craft gold and dark rum.
Indulge in the authentic flavors of the islands with the Kona Gold Hawaiian Signature Rum Cake, a delightful treat that captures the essence of Hawaii in every bite. Crafted with the finest ingredients, including fresh, locally sourced macadamia nuts and premium Hawaiian craft rum, this rum cake is a celebration of flavor and tradition. Perfect for any occasion, the Signature Rum Cake is as versatile as it is irresistible.
Proudly made by Kona Gold, a trusted brand synonymous with quality Hawaiian desserts, this cake is baked fresh and vacuum-sealed for long-lasting freshness. Whether shared with friends and family or gifted to loved ones, this Hawaiian rum cake is a standout choice for its exceptional taste and impeccable quality.
Flavor Profile
The Hawaiian Signature Rum Cake offers a rich and indulgent flavor experience:
- Buttery Richness: The soft, moist cake is infused with the creamy richness of macadamia nuts, giving it a luxurious texture.
- Rum-Infused Depth: Hawaiian craft rum adds a subtle warmth and complexity to the flavor profile.
- Hints of Tropical Sweetness: Balanced with delicate notes of vanilla and caramel that enhance every bite.
- Nutty Undertones: Fresh macadamia nuts provide a satisfying crunch and a distinctive Hawaiian essence.
- Long-Lasting Aroma: The inviting scent of rum and vanilla lingers, adding to the sensory delight.
Ingredients
The Kona Gold Hawaiian Signature Rum Cake is made with premium ingredients to deliver a truly exceptional dessert:
- Premium Hawaiian Craft Rum: Adds a smooth, signature flavor to the cake.
- Locally Sourced Macadamia Nuts: Provides a crunchy texture and rich, nutty taste.
- High-Quality Butter and Sugar: Ensures the cake is moist, tender, and decadent.
- Natural Vanilla Extract: Enhances the flavor profile with subtle sweetness.
Allergen Information
Contains egg, milk, soy, wheat, and tree nuts. This product contains less than 0.5% alcohol, making it enjoyable for all ages.
The Kona Gold Hawaiian Signature Rum Cake is more than just a dessert; it’s a taste of paradise. Perfect as a show-stopping centerpiece for gatherings or a thoughtful gift for dessert lovers, this signature rum cake delivers the aloha spirit in every slice.
